Thursday, February 01, 2007

new recipe to keep!!! yummmmmm

Crock pot Stroganoff

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This is my familys all time fav meal and it literally cooks itself!!!

Crock Pot Stroganoff

3 pounds any kind of lean roast cubed
2 cans cream of mushroom soup
1 can golden mushroom soup
1 package dry onion soup mix
1 package cream cheese
1 16oz container sour cream
1 large package egg noodles or rice

Ok here goes its so simple
In a large crock pot add beef, canned soups and dry soup mix and stir
together. Put the crock pot on high and walk away for 8 hours.

about 15 minutes before youare ready to eat start boiling the noodles or
rice.
While that is boiling cube the cream cheese and add that and the sour cream
to the beef mixture and stir together.

When your noodles or rice are cooked al dente just drain and serve beef
stroganoff over either.

Easy huh!!!

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